Nihaal Faizal is an artist based in Bangalore, India. In 2018, he founded Reliable Copy, a publishing house for works, projects, and writing by artists. Between 2013-16, he organised G.159, a project space in Yelahanka New Town.


upcoming:

Total Runtime 01:07:29 curated by Reliable Copy at Amant, New York (11 May 2024)


ongoing:

Studio & Research Residency at Amant, New York (1 March - 31 May 2024)

Network Culture at 421 Arts Campus, Abu Dhabi (11 February - 28 April 2024)


online:

The Hindu - Tiki Rajwi on ‘Mohammed Rafi Fan Blog’ (2017)

Contemporary Art Library - (video art) at Bill’s PC, Western Australia

Artforum - Mario D’Souza on red curtains opening at Chatterjee & Lal, India

TAKE on Art - Arushi Vats on ‘Mohammed Rafi Fan Blog’ (2017)

Printed Matter - ‘POLITE’ (2021) and ‘Biennale Artist’ (2022)

ASAP | Art - Samira Bose on Special FX at Blueprint12, India

BOMB - Anisha Baid interviews the artist on Special FX at Blueprint12, India

The New Indian Express - Dyuti Roy on Special FX at Blueprint12, India

IDEAS Journal - Samira Bose interviews the artist and Sarasija Subramanian on Reliable Copy

Rhizome - ‘MK Stickers (2021) in First Look: New Art Online at New Museum

ASAP | Art - ‘Esther’ (2014) and ‘The Representational Artist’ (2014)

MARCH - Arushi Vats interviews the artist and Sarasija Subramanian on at the kitchen table at 1Shanthiroad Studio/Gallery, India

HOAX - ‘TP S3’ (2018)

TransAsia Photography - Mallika Leuzinger on Haleema Hashim

ASAP | Art - Anisha Baid on ‘Landscape Photographs’ (2014)

PROPRIOCEPTION - Charu Maithani interviews the artist on ‘PowerPoint Animation Effects’ (2014)

Temporary Art Review - Anisha Baid on Final Review at G.159, India


contact: 

nihaalfaizal@gmail.com 



The Real Taste of India
2017
installation with personalized objects
in collaboration with Chinar Shah

Every major city in the world probably has a restaurant called Taste of India. Serving Indian food, these restaurants promise to deliver the essence of India through select menu items, wall hangings and softly audible classical music.

A consumable brand offering India on its plate, these restaurants extend themselves as souvenirs. As markers of experience, they summarise an imagination of India consolidating it as take away ‘naan bread’ or tabletop pictures of Taj Mahal.

Drawing from these restaurants, The Real Taste of India is a commentary on homogenised national identity and the commercialisation of culture.

The Real Taste of India includes:
- A personalised doormat from doormats4u.co.uk
- Commemorative plates featuring restaurant reviews for Taste of India restaurants found on online review and rating websites
- 51 computer generated voices from iVona (Amazon’s commercial text-to-speech service) announcing the phrase ‘Taste of India’ in different national accents
- A slideshow of 50 logos of Taste of India restaurants as found on the Internet
- A printed and framed Wikipedia page of the entry for ‘Taste of India’
- Coupons for free papad at the closest ‘Taste of India’ restaurant
- Takeaway postcards with addresses of different Taste of India restaurants around the world
- Customized acrylic magnets with TripAdvisor ratings of all 278 Taste of India restaurants listed on their website

and other elements currently unproduced


Further Reading:
Taste of India - Leslie Johnson, Temporary Art Review
Naan Sense - Shikha Kumar, Hindustan Times
Feasting on India - Shraddha Uchil, mid-day
at the kitchen table (adjust as per taste) - Arushi Vats, MARCH